Cook of the Classic series made of stainless steel for quick distribution of heat, but also for its preservation. It has a triple heat-accumulating base for quick and economical cooking.

The inner surface is smooth, with non-stick and anti-scratch properties for more convenience even in the most difficult recipes.

• Heat-insulating bakelite handles
• Caps with functional curves, for better vapor circulation
• Slope of the bottom from the outside towards the center, for correct application of the utensil on the kitchen stoves
• The pan does not scratch
• Suitable for use on all stoves